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Cooking Class: Seafood Basics

March 23, 2017 @ 6:00 pm - 8:30 pm

The seafood counter is full of fresh fish and seafood and you are wishing to taste them all…but how do you cook them?  Join me for a tutorial on the basics to get you started on your seafood-loving journey – prepping, grilling and frying calamari, prepping and oven-roasting a whole fish, and preparing a traditional clam bake.

Details

Date:
March 23, 2017
Time:
6:00 pm - 8:30 pm
Event Categories:
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Website:
https://www.facebook.com/events/361741410860839/

Venue

Kitchen Bits
1390 Kingsway
Sudbury, Ontario Canada
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Website:
http://www.kitchenbits.com/